Well, that time has come. The holiday is officially over and tomorrow I am back at work, and a long day at work at that 🙁
I’ve got to admit, going into this holiday, I was a little concerned it would be a bore; it’s the first holiday Big Ring and I have had where we haven’t traveled anywhere … we like to consider ourselves jet setters 😀 But we made a pact to try new things, get outside, not sit at home. And the weather was perfect.
So, while I didn’t tour the Amalfi Coast, or eat Neopolitan pizza in Naples, or drool over Mark Cavendish while watching a live stage of the Giro D’Italia – I did tour several hiking trails of the West Coast (10 hikes in 2 weeks to be exact!); I did eat wood-fired funghi pizza at Nicli Pizzeria in Gastown, of which the owner was born in Naples, and imports ingredients from Italy; I did watch Cavendish fly to his third win in Stage 13 of the Giro – on the computer mind you; and I did eat the most delectable rhubarb (made with fresh, organic rhubarb!) ice cream bar, covered in dark chocolate – oh yum!
(My apologies for the crap quality… damn compression!)
So no, it was not a bore of a holiday, it was a gloriously rich one. But still, my mind has been working in overdrive these past two weeks planning our next European adventure 😀