dietitian

Hitting a nerve

It seems I may have hit a nerve with my numbers on a scale post a few days ago, and you know what, I’m glad I did. Because while I knew in my heart that I was doing everything right (I mean, seriously, a girl that eats this much salad while pregnant can’t be in the wrong) on the surface I was beginning to second guess my actions with Ms. Dietitian’s criticism of my weighty outcomes. Despite my hemoglobin A1c (three-month average blood sugar reading) being a consistent 5.5, which is pretty darn good, and despite my veering away from my love of chocolate and ice cream for the most part throughout the duration of this pregnancy, and massively mowing down on salads galore, when I heard Ms. Dietitian’s words telling me that my weight was far too weighty, all logic flew right out of my head. I started thinking …

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Plan B: making changes

I have a bit of a secret that I’ve kept from the lot of you for quite some time, and I’m actually a mix of shocked and impressed that I’ve been able to keep it for this long. But that day has come where I must – ABSOLUTELY MUST! – spill the beans. For about a year and a half now I’ve been working on a plan b to get out of journalism. It was a hard decision at first, rife with many hems and haws and I don’t knows. I’ve always loved to write. For as long as I can remember I’ve been telling people I was gonna be a writer, and at the ripe age of just 14, I defined that focus into journalism. But the thing is, the journalism I dreamed of, and the journalism I fell in love with is no longer the state of journalism today. And …

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